CULTIVATING MEXICO’S
COFFEE FUTURE.

FROM FARM TO CUP

HOUSE BLEND

Caramel | Ginseng | Almond

Our house blend is comprised of the best beans from our farms, this is our staple blend at our coffee shops around the world.
 
Location: Altos de Chiapas
Process: Washed
Altitude: 1,050-1,450 mts

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DARK ROAST

Dark Chocolate | Maple

This dark roast blend is not your typical dark roast coffee, you will find a rich cup without the unwanted burnt wood flavors commonly found in this type of roast.

Location: Altos de Chiapas
Process: washing
Altitude: 1,100-1,450 mts

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CHIAPAS

Marzipan | Tangerine | Honey

A collection of the best beans from the highlands of the Chiapas rainforest, this blend is rich and complex exposing the quality of the coffee present in this region. This medium roast blend provides a flavorful cup.

Location: Altos de Chiapas
Process: washing
Altitude: 1,100-1,450 mts

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WHAT THEY ARE SAYING

I literally never drank coffee until I had Kali. It's almost like you can taste the hard work that goes into each coffee bean. Plus, I love supporting family-owned companies with a focus on the environment and sustainability. So happy we can finally buy Kali in the US! Can't recommend enough!

Angie Woo

The coffee is exceptionally smooth and well-balanced with no bitterness or discernable acidity. It's unusually elegant for a dark roast, with no hint of that burnt cork or ashy flavor that so many dark roast coffees unfortunately exhibit. 

Michael Birman

CHILÓN, CHIAPAS

WHO WE ARE

We are commited to create a coffee community.

From the people that help us to grow and harvest our beans, to roasting them, and finally... the costumers that fill our coffee shops.